Production technique
Grapes picked in the first half of September and vinified in bianco (without the skins) with gentle pressing and brief maceration. Refining in steel.
Organoleptic qualities
Pale yellow colour with possible copper reflections. Fresh and fruity perfumes with typical hints of nut and pear. It has a sapid, dry, balanced taste with a pleasing, slightly bitter finale.
Alcohol content 12,50%vol
Food combination and serving
Excellent as an aperitif and served with light first course dishes. Serve at 10-12° C and drink young.
Pinot Grigio delle
Venezie I.G.T.
Grapes Pinot grigio of our vineyards of Salionze, in south-east side of Lake Garda, where climate ventilated allows a perfect maturation. After a short maceration on its skins it is refined “sur lie” in steel containers to preserve its freshness.
Seiterre srl - Via Monte
Salionze,
37067 Valeggio sul Mincio (VR) - tel. +39 045 7945498 - fax
+39 045 6369663 - p.iva 03455600233
